Wholesale Produce Packing
Premium quality packing services for restaurants, retailers, and distributors. Every piece hand-selected, every order carefully packed.
Our Packing Process
From harvest to delivery, we maintain the highest standards of quality and freshness.
Hand Selection
Every piece is inspected by trained staff to ensure only the best produce makes the cut.
Quality Control
Multi-point inspection ensures size, color, and freshness meet our strict standards.
Sustainable Packing
Eco-friendly materials protect your produce while reducing environmental impact.
Fast Dispatch
Orders packed and shipped within 24 hours to ensure maximum freshness.
Quality You Can Trust
Our packing facility follows strict food safety protocols and quality standards. We understand that your reputation depends on the quality of ingredients you serve.
- USDA certified packing facility
- Food safety trained staff
- Traceability from farm to delivery
- Temperature-controlled packing area
- Custom packing options available
Product Categories
We pack a wide variety of seasonal produce throughout the year. Our growing program ensures consistent supply of the items you need.
- Leafy Greens: Lettuce, spinach, kale, arugula, Swiss chard
- Root Vegetables: Carrots, beets, turnips, radishes, potatoes
- Seasonal Fruits: Strawberries, blueberries, apples, peaches
- Specialty Items: Heirloom varieties, microgreens, herbs
- Field Crops: Tomatoes, peppers, cucumbers, squash
Custom Branding Options
Stand out on the shelf with custom-branded packaging. We offer private labeling and custom packing solutions for retail partners.
- Custom box printing with your logo
- Branded stickers and labels
- Mixed produce boxes under your brand
- Retail-ready packaging for grocery display
Frequently Asked Questions
Common questions about our wholesale produce packing services.
For wholesale packing orders, our minimum is one pallet (approximately 40-50 cases depending on product). For retail partners, we can accommodate smaller orders with a minimum value of $500. Custom growing program minimums vary by crop and season.
We recommend placing orders at least 3-5 days in advance for standard items. For custom growing or specialty products, please allow 2-4 weeks for cultivation. During peak season (June-October), we suggest ordering 1 week in advance to ensure availability.
Yes! We deliver throughout Rhode Island with our own fleet. For Massachusetts and Connecticut, we have established delivery routes with regular schedules. We also offer will-call pickup at our Smithfield facility for partners who prefer to arrange their own transport.
Absolutely. We offer comprehensive private label services including custom box printing, stickers, and retail-ready packaging. Minimum order requirements apply for custom branding. Contact our team to discuss your specific requirements and we will provide a custom quote.
Ready to Order?
Contact our packing team to discuss your produce needs and get a custom quote.
Phone
(401) 949-0378
amirahshepherd@bshpflroots.cc